Ask your server for daily specials.
GREEN SALAD, CHERRY TOMATOES
ROMAINE LETTUCE WITH CROUTONS AND SHAVED PARMESAN CHEESE
SLICED FRESH FIORDILATTE MOZZARELLA, SLICED FRESH TOMATOES, BASIL, EVOO
BURRATA MOZZARELLA, CHERRY TOMATOES, ARUGULA
TINY SLICED MEAT, ARUGULA, SLICED PARMESAN CHEESE
FRESH BURRATA MOZARELLA, PROSCIUTTO CRUDO DI PARMA
TINY SLICED VEAL IN TUNA SAUCE AND CAPERS
CLASSIC ITALIAN MEATBALLS IN TOMATO SAUCE
LIGHTLY FRIED SQUID, SIDE OF TOMATO SAUCE
TUNA, AVOCADO, LEMON DRESSING
TOMATO SAUCE, BASIL
WITH CHEESE SAUCE AND BLACK PEPPER
SPICY TOMATO SAUCE
MEAT SAUCE RAGU
FOUR CHEESE SAUCE
BUTTER, AND PARMESAN CHEESE
BACON, CHEESE, EGGS, BLACK PEPPER
TOMATOES, OLIVES, CAPERS, ANCHOVIES, GARLIC, PEPERONCINO, EVOO
TOMATOES, BACON, PECORINO ROMANO CHEESE, BLACK PEPPER, EVOO
GARLIC, OLIVE OIL, AND CHILI PEPPER
BASIL PESTO SAUCE
TUNA, GREEN PEAS, AND EVOO
WITH CLAMS IN WHITE WINE SAUCE
CLASSIC LAYERED PASTA WITH BOLOGNESE SAUCE AND CHEESE SAUCE
CLAMS, MUSSELS, SQUID, SHRIMP IN WHITE WINE SAUCE – OPTIONAL ADD TOMATO SAUCE
PORCINI MUSHROOM RISOTTO
RICOTTA & SPINACH RAVIOLI IN PINK SAUCE
DEEP FRIED BREADED CHICKEN
GRILLED CHICKEN BREAST
GRILLED TUNA FILET
EVOO, ROSEMARY, SALT
MOZZARELLA, TOMATO SAUCE, BASIL
MOZZARELLA, MUSHROOMS, HAM
MUSHROOM, OLIVES, HAM, ARTICHOKES
MOZZARELLA AND PEPPERONI SALAMI
MOZZARELLA, TOMATO, ARUGULA, PROSCIUTTO CRUDO DI PARMA
STILL OR SPARKLING
COKE, DIET COKE, COKE ZERO, SPRITE
Vita Osteria Italiana is proud of its dessert, made fresh daily.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs increases your risk of food borne illness.
To maintain the quality of food and service, please avoid asking for changes in the ingredients of our recipes.
